Zenne y Frontera Lambic是由大師級釀酒師Armand Debelder和侍酒大師Andy De Brouwer共同創(chuàng)作的獨(dú)特作品。這款天然的年份酒是由新傳統(tǒng)蘭比克混合后在40年桶齡的Oloroso和PX Sherry酒桶中再陳化12個(gè)月而成。歸功于長期的成熟，我們正宗的3 Fonteinen蘭比克特征在Oloroso和PedroXiménez的優(yōu)良特性中更加突出。通過輕輕倒出Zenne y Frontera，這種獨(dú)特的蘭比克的香氣將從生動(dòng)的濃郁味道到復(fù)雜的堅(jiān)果和完全水果的香氣演變。
張廷熙 2024-10-06 08:38
人生中第一瓶蒼天與疆土，沒什么資格去評價(jià)他。
寧書宇 2023-10-21 22:18
馬廄的味道過于濃郁，并沒有想象中的驚艷。虎頭蛇尾，主評：不如康子。
VCSA 2022-03-04 06:29
Appearance: Pours hazy deep orange. Almost no head, no lacing.
外觀：深邃的橙色，朦朧。幾乎沒有氣泡，無掛杯。
4/5
Aroma: Five-spices, clove, cedar wood, dark chocolate, mold, orange peel, cherry, grapefruit and malt, with hints of vinegar. Rest it in the glass for a while brings improvement, and release some dried fruits.
氣味：五香粉、丁香、雪松木、黑巧、霉香、陳皮、櫻桃、西柚和麥芽，伴隨著些許香醋。讓它在杯中醒一小會(huì)，能有提升，并且釋放出一些干果風(fēng)味。
8/10
Taste: Citric fruits soaked in brine with moldy vinegary characters and huge woody spices. The sherry notes were tiny in comparison with wood. Austere acidity with almost unnoticeable residual sugar. Dry tart savory vinegary finish with hints of spices.
味道：浸泡在鹵水中的檸檬類水果，伴隨著霉香、香醋和非常明顯的木質(zhì)調(diào)與香料味。跟木質(zhì)感比起來，雪莉的風(fēng)味實(shí)在是太輕微了。冷峻的酸度伴隨著幾不可察的一絲殘?zhí)恰Ｎ岔嵏啥幔尸F(xiàn)咸鮮和香醋風(fēng)味，帶有一絲香料感。
8/10
Mouthfeel: Medium bodied, flat carbonated, slight oily texture.
口感：酒體中等，無殺口感，質(zhì)地稍顯油潤。
4/5
Overall: I'm a big fan of sherry, however sherry matured Zenne y Frontera always frustrated me. For B5 I got typical Fino characters instead of Oloroso and PX, however it's still enjoyable, anyway. Unfortunately, the prestigious B1 disappointed me. It's very unlike lambic to be so spicy on nose while openning, meanwhile the sherry infulences(I was expecting tons of dried fruits, nuts and coffee chocolate characters from those 40 year old Oloroso and PX sherry casks) were still hard to identify, despite the spiceness could be recognized as Oloroso. It's quite decent on mouth in absolute terms, however inappropriate to it's price and championship nowadays. The bottle looks well kept, so I wonder why this was such overhyped.
我是個(gè)雪莉發(fā)燒友，但過雪莉桶的ZF系列一直讓我很困惑。比如說B5我嘗到的是Fino而不是Oloroso和PX，但再怎么說，它也還算愉悅。不幸的是，這支盛名在外的B1讓我失望了。剛開瓶時(shí)如此搶戲的香料讓此酒聞起來很不蘭比克，與此同時(shí)雪莉風(fēng)味依舊難以辨認(rèn)（我原本期待著來自桶陳40年Oloroso和PX雪莉的海量堅(jiān)果、咖啡和巧克力風(fēng)味），雖說那些香料味可以被當(dāng)作是來自O(shè)loroso雪莉。從絕對意義上說，這酒喝起來還真不錯(cuò)，但顯然跟它如今高高在上的價(jià)格與地位有些不匹配。這一瓶的保存狀態(tài)看上去相當(dāng)好，這就讓我很好奇這款酒是怎么被吹到這種程度的。
16/20
bottling date: 03/01/2014
Tasted March 2022